Wild Food Consultants
We have been sharing our wild food expertise with business, brands and organisations since 2010.
We work with chefs and restaurants to find new ingredients, learn more about the traceability of foraged items and integrate wild food into their dishes.
Our knowledge of wild plants, conservation and ecology has been sought out by organic skincare brands, gin distilleries and even universities.
To find out more about what we can do for you and your team please get in touch.
Ethical Wild Harvest
In 2013 we started working with brands that make use of foraged and wild-harvested ingredients in their products.
For brands that care about the authenticity and sustainability of their products – it can be difficult to integrate wild ingredients into the supply chain and production process. We work closely with teams from the worlds of organic skincare, alcoholic beverages (and even the production of bar snacks!) to ensure that they can work with what nature can provide.
There are also the legal and regulatory frameworks that form part of any modern business.
We bring our in-field experience in everything from Environmental Health regulations to Ecological Impact Statements, and we create processes and methodologies that satisfy the strictest of external scrutiny.
To find out more about what we can do for you and your brand please get in touch.
Working with businesses
Foraging, wild food and all aspects of ethnobotany offers many opportunities for charities, NGOs and businesses.
A greater connection to nature, to the landscape and our shared ancestry is easily found when we take people out into nature with a purpose.
Over the past 15 years we have worked with all sizes of organisations, from local charity groups to multi-national corporations and government departments. We can provide training events, experiences and structured team-building and bonding days to remember.
To find out more about what we can do for you and your team please get in touch.
Wild Food In The Media
We also have experience on both sides of the camera, working both as consultants and expert contributors for TV and media production involving wild food.
To find out more about what we can do for you and your team please get in touch.
We work with nature.
We deliver expert foraging and wild food training as part of our wider work managing habitats in North Wales.
Every single one of our courses and events feeds back into improving those habitats, helping to provide healthy ecosystems for our local wildlife and communities.